A timeless surf-and-turf pairing that brings steakhouse elegance straight to your table. Our Filet & Lobster Dinner for Two is a luxurious gourmet experience, thoughtfully curated to rival the finest restaurants. From tender cold-water lobster tails to succulent filet mignon and indulgent sides, every bite is designed to impress. Perfect for celebrating life’s special moments—or simply treating yourself.  

Each Filet & Lobster Tail Dinner for Two includes:
2 - Cold Water Lobster Tails (4 oz.): uncooked and still in the shell, the cold waters produce tender, succulent lobster tail meat with a rich, luxurious texture
2 - Filet Mignon (5 oz.): quality beef filets, hand-cut from the center of the beef tenderloin, aged for a juicy, refined flavor
18 - Spanakopita: pieces filled with spinach, Feta cheese, and just a hint of aromatic spices, all wrapped up in flaky phyllo dough
1 - Vegetable Potato Medley (1 lb.): par-fried potato rounds mixed with tender asparagus, button mushrooms, and green beans, then flavored with oil, parsley, and garlic
2 - Pineapple Upside Down Cakes (5 oz.): moist cake and sweet pineapple ring topping, drenched in a rich, brown sugar sauce